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Come visit us!

We have a wide variety of beer on draught along with limited releases and seasonal selections. We have gourmet snacks and the occasional food truck which you can check out by going to our Events Calendar on our FaceBook or web page. We have both Crowlers to go as well as six-packs. If you are looking for kegs for your home or event, we have them too!! We are pet and kid friendly and love to accommodate parties. We do ask that if you have a group of 8 or more, please contact the taproom via email or phone for a confirmation of date and arrival. Check us out on Facebook and Instagram to get the most current happenings (food trucks, music bingo, trivia, releases, etc.).

BACKSWING BREWING CO.

500 W SOUTH ST, LINCOLN, NE 68522

HOURS

Weds. 4pm-10pm

Thurs. 4pm-10pm

Fri. 4pm-10pm

Sat. 12pm-10pm

Sun. 2pm-8pm

 

it’s all in the backswing 

Limited releases

 

Backswing Over Par IPA

Backswing Gingerbread Stout (Winter Seasonal)

Our Gingerbread Stout is a rich, creamy libation with a velvety mouthfeel and notes of chocolate, cinnamon, and a snap of ginger in the finish. We hope Backswing Brewing’s Gingerbread Stout contributes to your merriment this season.

ABV: 7.1% IBU: 29

the brewery

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Golfers have worked on perfecting the proper technique for hundreds of years. But we think it’s much simpler than that. All you need for a great backswing is a pint glass.

Like many great ideas, Backswing Brewing Company began on a golf course. There were three of us. We loved golf and, of course, beer.

But then life started to do what it does: We all got older, married and had kids. Before we knew it, we weren’t out on the golf course as much.

So we did something that allowed us to hang out like the old days, but at home with our families.

We started brewing a golf-themed beer. A new kind of awesome!

After brewing our first IPA, we realized we had something special on our hands. So instead of keeping it to ourselves, we knew we had to share it—and whatever else we created—with the world.

So you can spend hours, days, weeks or months working on the perfect backswing, or you can leave all the hard work up to us and just raise a glass that’s filled with it.

Cheers!